Join the Monterey Museum of Art for a night of wonderful food, wine, and art! For their fourth Pop-Up Dinner the Monterey Museum of Art is partnering with Pierce Ranch Vineyards and Chef Francisco Castellon, from The Highlands Inn, to bring you an indulgent night you won’t soon forget.
The menu, created by Chef Castellon, will feature local and sustainably sourced ingredients to create a dinner inspired by the Who Shot Monterey Pop! Photographs from the 1967 Music Festival exhibition. Carefully selected wine pairing will be provided by Pierce Ranch Vineyards.
The event has limited capacity. Registration in advance is required.
• $80.00 Monterey Museum of Art Contributor Level Members and above
• $90.00 General Admission