An experience for all the senses, Hyatt Carmel Highlands’ California Market at Pacific’s Edge pairs unmatched views of the Pacific Ocean and the famed Big Sur coastline with spectacular “California Coastal” cuisine prepared with the freshest locally sourced ingredients.
Celebrate the Hyatt Carmel Highlands’ 100th Anniversary with the Forks.Corks.Action! Winemaker Series in the legendary Wine Room. Learn, swirl, sip and enjoy! Meet the winemakers and enjoy a four-course dinner with wine paired with each course. During the series, winemakers will discuss the history, culture and qualities of the featured wines from Monterey and Santa Cruz County that will accompany Highlands seasonal, locally sourced and plant-based menus.
Thursday, November 9th- California Market at Pacific’s Edge is teaming up with Bernardus Winery. Learn about Bernardus wines and their connection to Monterey County. Listen to winemaker Matt Shea while enjoying a four-course wine pairing meal! ($120 inclusive per person).
For more info call 831-622-5445 or visit their website. The Hyatt Carmel Highlands is at 120 Highlands Drive.