Start: November 8, 2018
5:30 pm
End: November 9, 2018
12:00 am

Event Venue

5 W. Carmel Valley Road, Carmel Valley, CA 93924

Thursday, November 8th, 5:30pm

An intimate four-course sit down dinner with Winemaker Dean De Korth. He will take you through the evolution of Marinus since its inception. The evening will begin with the very first vintage, a 1993 Marinus and end with a tasting of the 2013 Signature Marinus. Specially selected vintages of Marinus to pair with each course will be poured throughout the dinner.

Chef Jerome Viel

Signature Room in the Bernardus Tasting Room
Limited to 12 seats

Cost: $175 plus tax Club Members: $150 plus tax

Please Contact [email protected] or 831.298.8020 to book your reservation.

Fees & Tickets
General Admission
Wine Club Members
Food and Wine
Food and Wine


Widely traveled and endowed with impeccable taste, Ben Pon could have chosen anywhere in the world to establish his namesake…