Start: May 6, 2018
5:30 pm
End: May 6, 2018
8:00 pm

Join Scheid Vineyards for Sunday supper at the newest culinary destination of the Monterey Peninsula. Inspired by the elements of the Central Coast, Salt Wood creates a fun, lively and approachable dining experience among the Marina dunes. Featuring an amazing prix fixe menu designed just for this event and perfectly paired with Scheid Vineyards wines.

Reservations are required and seating is very limited. Wine Club Exclusive.

Fees & Tickets
Reservation

Organizer

Our mantra for over 40 years, borrowed from writer, artist and philosopher John Ruskin, is that “quality is never an…