Conscientious, innovative farming regimens allied with traditional, “minimalist” winemaking techniques craft wines of balance, elegance, and distinction. For Morgan Winery, this single-minded focus has produced a record of consistent, category leading, award-winning wines.
Dan Morgan’s goal is to produce wines that are “true” – true to the variety and vineyard source and show true balance and complexity while being enjoyable upon release. Morgan delivers consistency from bottle to bottle, vintage to vintage by nurturing sustainable, long-term relationships with their own vineyard and cellar crews, top-notch growers, and the finest French barrel coopers.
“While Lee has made excellent wines since starting the Morgan Winery brand in 1982, their distinctiveness and personality have soared in the past three years, and Double L has much to do with that.”– The San Francisco Chronicle