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Indulge in fantastic food, great wines and exquisite scenery at the 2018 Big Sur Food & Wine Festival. Local and visiting restaurateurs, resorts and wineries from all over will team up for dinners and tastings at unique Big Sur locations. Proceeds from the event benefit health, safety, art and educational programs in the area. For more info visit: https://www.seemonterey.com/events/food-wine/big-sur-food-wine/
Join Puma Road Winery this November for an End of Harvest Celebration! This exciting event will feature live music, special event pricing, and delicious food paired with your favorite Puma Road wines! November 4th 12pm-3pm Tickets: Wine Club Members – $30 General Admission – $40 Designated Driver – $15 At the Door – $50 For additional information and to purchase tickets, please visit: News & Events or call 831-675-3548 Location: Puma Road Winery 32075 River Road Soledad, CA 93960
This harvest event offers attendees tastes of hundreds of Central Coast brews and Monterey wines. In addition to curated beers and wines, the event features live music, lawn games, mini-workshops as well as the most popular food trucks in the Monterey and San Fransico Bay areas. Raise the fun level and do good at the same time! Net proceeds from this event go to the Monterey County Gives, a partnership of Monterey County Weekly and The Community Foundation for Monterey County. Raising almost $4.9 million in 2017, the program provided needed support to over 150 local non-profits. Saturday, November 10th 1:00pm – 4:00 pm (General Admission) VIP Early Admission – 12:00pm Colton Hall Lawn 570 Pacific St., Monterey, CA 93940 Tickets: General Admission – $75 VIP – $100 -Early Admission (12pm) -Exclusive Beer and Wine Tasting (12-1pm) Tickets include: -Unlimited Tastings -$10 Food Truck Bucks (Valid for any food truck during the event)
Celebrate the Hyatt Carmel Highlands’ 101st Anniversary with the Forks.Corks.Action! Winemaker Series in the legendary Wine Room with Bernardus Winery Thursday, November 15, 2018! Learn, swirl, sip and enjoy! Meet the winemakers and enjoy a four-course dinner with wine paired with each course. During the series, winemakers will discuss the history, culture, and qualities of the featured wines from California that will accompany our Executive Chef’s seasonal, locally sourced and plant-based menus. The Winemakers Series brings guests closer to the producers and personalities that craft the wines we love. $120 per person inclusive Reservations required Purchase Your Tickets Now on Eventbrite http://bit.ly/2BelcJZ